Santa Pacou - Greek Restaurant Verified listing

Santa Pacou is more than a restaurant—it's a celebration of Cycladic culture and culinary excellence, where the breeze gently plays with white linens and handcrafted decor and the dining experience is infused with local traditions and flavors.

Discover a space where sophistication meets island comfort. At Santa Pacou, every dish is a homage to the rich bounty of Paros.

Ingredients sourced from the local land and sea are transformed by the traditional wood oven into exquisite creations. Indulge in specialties like succulent Meatballs with crispy potatoes and feta cream, robust Revithada of Paros with grilled octopus, and the timeless Spanakopita.

The journey continues with mouthwatering Moussaka, vibrant Shrimp Spaghetti, and delightful desserts like honey-drizzled Loukoumades and Bougatsa, offering a crunch that's music to the ears.

Complement your meal with selections from a carefully curated wine list that showcases the best of Greek vineyards alongside sophisticated spirits and beers.

With its stunning views of the Aegean and a menu that captures the essence of Greek culinary tradition, Santa Pacou invites you to not just dine, but to immerse yourself in the tranquil elegance of Cycladic cuisine.

Santa Pacou is where you gather with loved ones to share a meal that’s as much about the vibrant atmosphere as it is about the food.